Retro-style diner with classic red and yellow dining booth, condiment bottles, and vintage decor creating nostalgic ambiance reminiscent of mid-20th century American ...

New Jersey is the diner capital of America, boasting more than any other US state. But even in New Jersey, traditional, chrome-clad diners seem to be disappearing. Rising food costs, labor shortages, ...

If you buy something from a link, Vox Media may earn a commission. See our ethics statement. Jaya Saxena is a former correspondent at Eater, and the series editor of Best American Food and Travel ...

At Agnes and Sherman, diner comfort meets inventive Asian American cooking.

The classic American diner as we know it is becoming a thing of the past. George The Chili King, like any great restaurant, looks the way it tastes. A sign emblematic in style of mid-twentieth century ...

"Burn the British!" was a popular outcry from waiters to cooks in a largely forgotten uniquely American culinary vernacular. That would be diner lingo. "'Burn the British' meant toasted English ...

Bar stools, comfort food and a waitress with a pencil in her hair are what you might imagine when thinking of the classic American diner. The menus are lengthy and include everything you crave at home ...

What is it about cheap eats, long hours, counters, and booths that so consistently captures the American imagination? bobchap / iStock On page and on screen, few settings carry the cultural weight of ...

Few things in the cultural landscape are instantly recognizable as quintessentially American: Elvis, apple pie, and the diner. In fact, it’s not unusual to find all three housed together in a ...

NEW YORK--(BUSINESS WIRE)--All-in-one POS and restaurant management system, TouchBistro, released its annual 2025 American Diner Trends Report, surveying 1,500 diners across the country. Despite the ...