Discover how to make authentic Baklava with pistachio nuts. This traditional Turkish dessert features layers of phyllo dough ...

For Yumna Jawad, the entrepreneur, social media influencer and recipe developer behind Feel Good Foodie, a pan of nutty, buttery baklava has always been a sweet way to celebrate important moments with ...

A favorite of 16th-century sultans, the syrup-soaked and oft-reinvented sweet is still beloved by Turkish diners today.

Greeks and Turks have been at each other’s throats for centuries, but a rivalry seldom mentioned revolves around the origins of baklava.

Bars are just the beginning. Creative bakers are introducing the world to a new wave of baklava-inspired treats, including sundaes, cookies, and cocktails. That last dessert has become one of my ...

To accompany our feature on pastries, we asked chefs to share their recipes for favorite treats that, together, amount to a ...

Drummond’s dessert recipe introduction explains what baklava is. “Baklava is a phyllo pastry-based sweet, popular in some Mediterranean countries. It is often made with honey and pistachios,” the ...

Baklava, while simple and straightforward enough, is often thought of as a dessert best saved for special occasions. While it’s a wonderful addition to any Easter or spring dinner menu, it’s also a ...

Many believe that baklava is of Turkish origin! However, many countries around the world prepare baklava in their own way.

Editor’s note: We seek recipes from Triangle restaurants requested by readers. Over a year ago, I asked for the recipe for Taverna Agora’s Baklava Cheesecake. I am a cheesecake baker, and this is one ...

What's the key to a perfect Baklava recipe? WCVB's Maria Stephanos spends some time with Jason Varitek's wife Catherine, and compares recipes. What's the key to a perfect Baklava recipe? WCVB's Maria ...