An executive with Norwalk-based Stew Leonard's has seen beef prices increase by 10% over the past two or three months.

Oklahoma has long been dubbed “cattle country,” but going out for a steak or even buying beef at the grocery store is becoming costly for families nationwide.

Rising beef prices are causing financial strain for many restaurants. A historically low cattle supply, due to last year's drought, combined with high consumer demand is driving up costs. Experts ...

Beef prices are at a record high in the wake of a drought that left cattle inventory at the lowest level in 70 years amid ...