Archivist Rosie Grant, in her debut cookbook, in which she’s traveled the U.S. tracking down and re-creating recipes on gravestones, includes the recipe she’d want to have on her gravestone right now ...

Linguine with white clam sauce is a dish that unites the Italian-American and traditional Italian culinary scenes. The dish is meant to be bright, light, garlicky, and full of briny clams. It’s also a ...

If you can't get enough of seafood, and love everything from swordfish and salmon, to scallops and shellfish such as lobster and shrimp, chances are you probably also enjoy clams. These delicious ...

What do you cook for a holiday dinner when you’re busy but still want meaning and flavor? CNN anchor Alisyn Camerota’s linguine in white clam sauce, that’s what. Camerota hails from an Italian ...

Like most simple pastas, linguine with clams is a no-brainer for a 5:30 Challenge recipe. The sauce comes together easily in less than 30 minutes while you boil water and cook pasta. The only tricks ...

MINNEAPOLIS — Ahead of Lent, Red Rabbit joined KARE 11 Saturday to show how to cook their linguine and white clams recipe.

I am a big lover of that old classic, linguine with clam sauce. The red kind, the white kind — they are all delicious. Know what’s even more wonderful? Making this favorite supper with fresh clams ...

In a sauté pan placed on Medium - high heat, add garlic butter, E.V.O.O., shallots, Anaheim peppers, & Italian sausage. Cook ...

One of my favourite romantic movies (if “romantic” is even the right word, given the ending) is Heartburn, Nora Ephron’s bruising roman à clef about the dissolution of her marriage to Carl Bernstein.

¾ pound of Manila clams, scrubbed with determination 1 pound of dried linguine ½ cup bacon, roughly chopped 1 cup flat parsley, chopped 1 cup sweet peppers, preferably small, colorful ones sliced into ...