Like seemingly everything else, technology has been taking over the food industry. Around 60% of new restaurants fail within the first year, and almost 80% shut down before their fifth anniversary. So ...

What is the Market Size of Cloud Kitchen (Delivery-only Restaurants)? The global market for Cloud Kitchen (Delivery-only Restaurants) was valued at USD 118180 Million in the year 2024 and is projected ...

A cloud kitchen — also known as a ghost kitchen or a shared kitchen — offers restaurant owners and food entrepreneurs a commercial kitchen space at a reduced cost for food delivery and takeout. This ...

The biggest wave in consumer products right now has all the hallmarks of another bubble of misplaced investor expectations and sadly lower margins. Cloud kitchens (the category, and not just ...

BANGKOK, Oct 14 (Thomson Reuters Foundation) - Singapore's Ebb & Flow Group took an unusual route to creating one of its most popular food items: analysing more than 200,000 data points to predict ...

ITC—a household name for various categories, from cigarettes and shower gels to atta and cookies—has been steadily building its game plan in the fresh foods segment with ITC Food Tech. The ...