One brand rose above the rest.

Every item on this page was chosen by a Town & Country editor. We may earn commission on some of the items you choose to buy. The British have many traditions worth following, like a morning cup of ...

Crackers are a delicious snack on their own and the perfect crunchy vehicle for cheese, dips, spreads and more. They're small but satisfying, and easy to eat a lot of — but are they good for you?

The iconic bright orange ToastChee sandwich crackers have officially dropped synthetic dyes for natural colorants.

Saltine crackers — also called saltina or soda crackers — are a popular and versatile snack. Made with white flour, a leavening agent like baking soda or yeast, shortening, and coarse salt, saltine ...

I was giving a book talk recently at a lovely cheese and food shop in Hudson, N.Y. called Talbott & Arding, and the owners sent me away with some of their house-made crackers as a gift. I immediately ...

Whether you sandwich PB between two of 'em or cover 'em with cheese, crackers are pretty much their own food group. Party appetizer tray? Perfect. Lazy lunch? They work for that, too. Are crackers ...

These crunchy crackers packed with tart cranberry and sweet pumpkin powder are perfect for pairing with cream cheese or delicious enough to enjoy on their own. A long-time favorite of TJ's customers, ...

Although we know them as a simple snack fit for toddlers, graham crackers have a rather odd origin story. In the early 19th century, Presbyterian minister Sylvester Graham promoted a restrained ...

The day I paid nearly $11 for a four-ounce box of “artisan” crackers, I had to wonder: Couldn’t I just make these myself? Flour, olive oil, sea salt. Those were the only ingredients listed on the box.

Stasia Brewczynski is a New England–based writer specializing in food, drink, and travel storytelling. Her work appears in publications like Eater, Full Pour Magazine, and Modern South. Julia Child ...