There are a couple of tricks to getting perfectly crispy eggplant in the oven. Salting the eggplant slices. This draws out excess moisture, which prevents the eggplant from getting soggy. Preheating ...

Make perfectly crispy eggplant smothered in rich tomato sauce with this easy and flavorful recipe. A simple dish that’s crunchy, savory, and packed with Mediterranean flavors—perfect as a side or main ...

1 1/2 tsp. salt, plus more for seasoning all-purpose flour eggs milk panko breadcrumbs with Italian seasoning grated parmesan cheese Tip: To keep the oil around 350°F, adjust the temperature of your ...

Eggplant is one of those vegetables that people tend to love or hate. Some people don't enjoy the texture, while others will gladly eat it roasted, fried, or grilled, as well as in recipes like ...

This is a healthier, mess-free version of a dish known as melanzane alla parmigiana in Italian. Eggplant parmesan features layers of breaded eggplant, marinara sauce and copious amounts of stretchy ...