April 8 is National Empanada Day – the perfect excuse for this savory recipe for Cuban-Style Picadillo Empanadas, shared with "Sunday Morning" readers by Nashville-based chef Rita Martinez, a.k.a "The ...

Add Yahoo as a preferred source to see more of our stories on Google. Cuban Sunrise, home fries and a chicken empanada from Domenech Corner in Bunnell. Bunnell welcomed a brand-new restaurant this ...

LOS ANGELES (KABC) -- If you're craving Cuban cuisine, look no further than Versailles Cuban Restaurant in Culver City, where traditional family recipes make for an authentic dining experience. Cuban ...

Editor’s note: This story was originally published in 2019 and is updated annually. The empanada is the economical compact car of the fast-food universe — cheap, maneuverable, dependable, long-lasting ...

The menu at El Criollo Cuban Bar & Grill has sections dedicated to beef, pork and seafood. But time and again, when I drop there for a post-Costco shopping meal, it’s the chicken section I head for.

Empanadas come in as many styles and fillings as there are Latin American countries. Some are made with a flaky pastry and braided or pinched closed, like a small hand pie or pasty. The Salvadorian ...

Is something always better than nothing? When it comes to new restaurants with unique food, I would almost always say yes. But ever since my first visit to Laz’s Cuban Café on Dupont Road, this ...

What started as a humble setup under a tent at local farmers’ markets has grown into one of Long Island’s most beloved food trucks. Angie’s Empanadas and Moe’s Flavors, known for its colorful branding ...

All are enhanced by pebre, a Chilean hot salsa, which Ruben calls "the magic touch." "Doce" means "twelve" in Spanish and ...

Bunnell welcomed a brand-new restaurant this month, one quickly growing in popularity for its authentic Latin cuisine and menu of traditional Cuban favorites. Domenech Corner opened its doors just a ...