Golden, gooey and perfectly seasoned, these homemade mozzarella sticks are fail-proof. You'll fall in love with this recipe.

The Takeout had the pleasure of catching up with Jeff Mauro at the 2025 Food Network New York City Wine & Food Festival. Even though we were saddened by the news that we won't be seeing him on "The ...

Jan. 20 is National Cheese Lover's Day, the annual food holiday that celebrates all things creamy, gooey, stringy, and delicious. If you're planning on observing this delicious day of dairy, there's ...

With a few simple ingredients from your local health food store, you can make your very own fresh vegan mozzarella cheese right in your kitchen. Are you limiting your dairy intake or just miss cheese ...

I’m new to making homemade mozzarella and it seems to be one of those activities that proves the axiom practice makes perfect. I’m gettin’ the hang of it, though I make no claim of expertise. I ...

There was a time when I swore off making fresh mozzarella. In a previous job, I worked on developing a recipe for the stuff and things did not go smoothly. It took weeks and weeks of testing, and I ...

Making cheese from scratch might seem over the top, and, for the most part, that’s probably true. The exception is homemade mozzarella. Mozzarella is the epitome of fresh cheese and one of the easiest ...

Serve your holiday guests in style with easy and fun charcuterie cups. Here is how to make them for any occasion!