If you’re looking to bring some festive cheer from Lombardy to your table, this vegan colomba cake is the way to go. Really.

Italian dove bread lies somewhere between brioche and pannetone. It is eaten around the Easter holiday and often accompanied by espresso or a cappuccino. It is a bit of work to make, though none of ...

The Easter dove cake, or Colomba di Pasqua, is one of those treats that you just have to try. Really, it's a must-have in ...

If you have your heart set on a traditional colomba — dove-shaped cake — for Easter, now is the time to get your order into giustiamo.com, the online source for all things Italian. This year there’s ...