Grease a 13-by-9-inch baking dish. Spread butter evenly over 1 side of bread slice, then cut into 1-inch pieces. Scatter half of bread evenly in prepared dish and sprinkle with half of cheddar. Repeat ...

Bread omelette is a common breakfast enjoyed by many. It is affordable, quick and easy to make. It is a good source of carbs and protein, thus it keeps the stomach full for longer. It can be cooked in ...

FARGO — Omelets and egg sandwiches are two of my favorite breakfast foods, and this week’s Easy Sheet Pan Omelet recipe serves up both in one fell swoop. You can slice the sheet pan omelet and serve ...

Serves 6 to 8. Recipe is reprinted with permission from “Cook’s Illustrated All-Time Best Brunch” by America’s Test Kitchen editors. Tips: Use the large holes of a box grater to grate the onion. The ...