Try this easy, savory and comforting dish for dinner. If prime rib or roasted turkey have dominated the menu this holiday season, this bright pasta recipe is a perfect pivot that still packs bold ...

Here’s a fun recipe that’s full of flavor and easy to make. Pappardelle is a wide noodle that captures this sauce made with lots of garlic and white wine. The combination of flavors and textures is ...

This lemon garlic shrimp pasta is light, zesty, and bursting with flavor made with tender shrimp, fresh garlic, lemon juice, ...

In theory, garlic shrimp pasta has all the makings of an ideal weeknight meal. Toss a few quick-cooking ingredients—shrimp, garlic, oil, wine—with boiled dried pasta, and only the salad’s left holding ...

Drummond wrote about her penne a la Betsy recipe in a 2007 blog post on The Pioneer Woman website. The Food Network star’s sister was visiting her and Drummond remarked how she “totally regressed back ...

At just over 300 calories, a light dinner doesn't get much more nutritious than this zucchini, noodle and shrimp dish. Best of all, the noodles cook quickly, which means you can toss this dish ...

While food trends come and go, there's one food that never goes out of style and that food is pasta, my friends! With the cost of food on the rise, you'll find that pasta remains a pretty inexpensive ...

2 tablespoons cold butter, cut into 4 equal pieces, divided ⅓ cup chopped flat-leaf parsley, divided Water as needed Instructions Heat olive oil in a heavy skillet over high heat until it just begins ...