Make the herb-cream cheese topping. Mix sautéed fennel and scallions with cream cheese and fresh herbs. Spread the topping ...

Make sure you marinate your salmon fillets really well – this dish is all about the spices. The coconut sauce is fragrant and bursting with Indian flavours.

If the challenge of cutting up an acorn squash sounds too daunting, substitute 6 cups of peeled and diced butternut squash ...

A recipe full of color and flavor: Grilled salmon with mango salsa makes a bold splash on every plate and is ready in 30 ...

With grilling season upon us, we’ll all be looking for new and delicious ways to feed a crowd. So, I want to share one of my favorites — a center-cut salmon fillet. All salmon grills up wonderfully, ...

In this easy recipe for pan-seared salmon, skinless fillets are seasoned simply with salt and pepper and cooked quickly in a very hot cast-iron skillet. It's a nearly foolproof way to cook salmon or ...

Combine the cannellini beans with roasted garlic in a food processor until smooth. Place into a saucepan with the cream, butter and mashed potato. On medium heat, mix until all ingredients are blended ...

Salmon fillets are not that easy to cook. Well, they’re easy to cook, but not that easy to cook properly. If baking is your method of choice, and because grilling in the winter is not always an option ...

Main Dish: Looking for a healthy, delicious and quick way to prepare your salmon ? We've got the perfect option for you! Try our recipe for salmon, cooked in an Air Fryer and flavored with a blend of ...

The average Week 5 per-kilogram price for salmon weighing 3 to 6 kilograms, which is typically the most popular size range, was NOK 77.83 (USD 8.03, EUR 6.81), down from NOK 79.68 (USD 8.22, EUR 6.97) ...