Every year around this time, my mind invariably fills with thoughts of France. In my former life as a cruise director, Tony and I spent several spring seasons sailing around the western coast of ...

After spending a good amount of time in France and developing a love for French pastry, I decided that it was time to learn how to make a classic madeleine cookie recipe. These mini butter cakes are a ...

Classic French Madeleines are one of the easiest, most delicious little tea cakes you can make. I flavor them with vanilla and lemon for a classic taste, and the iconic shell shape makes them look so ...

Professional cook and baker David Lebovitz continues his observations about cooking and the culinary culture of France with a cookbook dedicated to remastering classic French dishes. This recipe is ...

Sophie Evanoff has been a fan of delicate pastries and flavorful desserts since she was a child. "I always loved baking with my mom," said Evanoff, a Michigan native, who grew up outside of Detroit.

Food writer and home cook Gemma Plunkett tries her hand at perfecting Hyoju Park and Rong Yao Soh’s yuzu spin on the classic ...