This spread has been a game-changer for entertaining at home. If I'm looking to host a soul food-inspired dinner, I make this incredible fried chicken and hot honey mustard dipping sauce with grits ...

Crispy on the outside, soft inside, and filled with warm cherry pie filling—these homemade cherry doughnut hand pies with vanilla bean glaze are pure weekend magic.

Food writer Wolff, who grew up in the Midwest and still resides there, has amassed a brilliant collection of Heartland food stories. The contents of the book range from essays by novelists (Elizabeth ...