Gas cooking has long been sold as the gold standard for home chefs, yet the blue flame on the stovetop is quietly loading ...

There is strong scientific evidence that cooking with natural gas contributes to indoor air pollution and health problems. About 35% of American homes cook with gas and a half-million Americans become ...

Research has long indicated that gas stoves reduce indoor air quality by increasing the amount of soot and nitrous oxides present in a home. This year, a new study showed that the very existence of ...

Even for the least essential choices we make in our daily lives, such as what we should have for dinner, we consider the pros and cons. Yet, the Environmental Protection Agency doesn’t consider the ...

Earth’s atmosphere contains a mix of gases that sustain life by absorbing some solar radiation, allowing living organisms to breathe, and transporting water. One class of gases, known as greenhouse ...