There are two ways your ground beef can go bad – bacteria or spoilage ... Ground beef should be pink on the outside and may be brown on the inside. Throw it in the trash if you see any gray ...

It embraces seasonings, spices, and various cooking methods, making it the go-to protein for both beginner ... Keep reading on for more. 1. Brown ground beef in a large skillet over medium heat ...

Ground beef packs in the protein and precooked brown rice completes this hearty dish ... The corn tortillas crisp up under the broiler, adding crunch to go with the creamy filling.