Millet dishes shine in traditional food competition organised in Madikeri, highlighting culinary heritage and nutritional ...

Mint Progressive Indian features dishes from around India, prepared with non-traditional ingredients (like Northwest seafood) and served with fine dining plating. "(The ingredients) are accessible ...

As food trends move towards comfort, health, and sustainability, traditional Indian dishes are quietly taking centre stage. From the tangy warmth of kanji to the soothing simplicity of curd rice, ...

Pongal celebrates harvest and gratitude with traditional South Indian dishes like Sweet Pongal, Ven Pongal, Payasam, and more that reflect festive culture and flavour.

This Sindhi Kadhi recipe showcases a traditional Indian comfort food made with gram flour, seasonal vegetables, and slow-simmered spices. Known for its tangy, earthy flavor and nourishing qualities, ...

Mashed blood, dried squirrel, spicy fish eggs: A writer from an oppressed Hindu caste publishes a cookbook that he hopes will shatter the notion of a mostly vegetarian India. Four years ago, a pretty ...

When it comes to exotic foods, cheese is always mentioned in the list. While many consider it a foreign food item, you will ...