Thick spaghetti-like pici pasta on a white plate with meat sauce on it and a green herb sprig - Antoniotruzzi/Getty Images Making pasta from scratch can be intimidating, but homemade fresh pasta is at ...

On an episode of "Jamie and Jimmy's Food Fight Club," DeVito learned to make the pasta his family loves. "I had a kitchen in my trailer," he explained, reflecting on how he enjoyed delicious meals ...

Jaya Saxena is a former correspondent at Eater, and the series editor of Best American Food and Travel Writing. She explores wide ranging topics like labor, identity, and food culture. “Can’t beat ...

Is there anything better than a warm bowl of cacio e pepe? I don’t think so, especially when the pasta is scratch-made, so fresh you can taste the egg yolk. I started making homemade pasta years ago ...

ON THIS WEEK’S episode of Dinner SOS, food director and host Chris Morocco is joined by food editor Shilpa Uskokovic to help caller Eddie complete his quest to successfully make fresh pasta at home.

1/4 cup lemon juice Zest of 1 lemon 1 teaspoon fresh thyme leaves 2 teaspoons Dijon mustard 1 teaspoon salt 1 teaspoon black pepper 1/2 cup extra-virgin olive oil Cook pasta according to package ...

A true Roman holiday always begins with a mouthwatering dish of pasta fatta in casa. Since I was a baby, my family and I have spent our summers vacationing in Italy. Almost every August as far back as ...