As an end-of-the-year public service to those who were going to need hot, hot green chile to cure their hangovers on January 1, Lori Midson offered her list of “Denver’s ten best green chiles.” Any ...
Mmmm, bacon. And hot, pickled jalapenos. And almost-as-hot green chile, and cheese, all melted over a mound of French fries. This not-so-simple side provided more than enough lunch — and heartburn — ...
Getting your Trinity Audio player ready... When it comes to green chile, how do you eat it? The answer is as open-ended as the Southwestern landscape that lays claim to the dish. It’s “smothered” over ...
ALBUQUERQUE, N.M. – People are seeing the first chile roasts of the season, but it’s a lot earlier than what we’re used to. “It’s really early this year, too,” said Eric Shucavage, a Sprouts Farmers ...
Green chilli not only enhances the taste of food but also takes complete care of your health. Many types of vitamins and minerals are found in it. Which helps in fighting many diseases along with ...
Phoenix is heating up – literally. Every year, from late July to early October, the Southwest gets a fiery kick in the taste buds with the arrival of Hatch chile season. Hatch chiles are named after ...
Green Chilli Pickle Recipe: Who doesn't love pickles? A perfect combination with curd rice, rice and sambar, or dal rice. And when it comes to green chilli pickle, people can't resist. The spice and ...
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