Chef Daniel Holzman uses multiple fillings with one base recipe. Chef Daniel Holzman is reinventing some retro '80s foods and sharing an easy base recipe that can be used three different ways. The ...

Hot Pockets are called Hot Pockets due to the hot filling (Hot) inside of a crust encasing (Pockets). However, there is a misconception that the Pockets part of Hot Pockets is due to the sleeve that ...

Making your own rendition of easy, tasty hot pockets is quite simple when you start with refrigerated crescent roll dough. It's really all you need to create your own stuffed snacks right in your ...

Can frozen, microwavable, handheld sandwich-like pastries — the kind long associated with the late-night snacking habits of lazy college students — be effectively marketed to grown-ups with grown-up ...

If you have some leftover hamburger buns, then you're going to want to try this hack to create a spin on a Hot Pocket. Stuff it with whatever you'd like.