Preheat oven to 400F. Combine Italian-Style Beef Sausage mixture, 1 egg and bread crumbs in large bowl; mixing thoroughly. Shape into 12, 2-inch meatballs. Place a mozzarella ball in the middle of ...

The classic meatball sub is a staple Italian-American menu item, hearty and delicious year-round but especially during the cold winter months when good comfort food is a must. Many restaurant chains ...

From iconic subs to authentic imported specialties, explore the most beloved Italian delis across America based on real ...

If you're privy to the most important Trader Joe's shopping secrets, then you're well aware of Trader Joe's constant influx of new, private label products. Especially when it comes to building a ...

They're pretty darn good. — -- Even if you’re not a diehard Olive Garden fan, it’s pretty undeniable how addictive the Italian chain’s breadsticks are. Capitalizing on that addiction, Olive ...

This small Pennsylvania spot is serving a mouthwatering Italian beef sandwich that’s perfect for a March treat.

When dinner feels like a blank page, meatballs are one of the easiest ways to get something on the table without overthinking ...

Lucinda Scala Quinn, bestselling author and founder of Mad Hungry, joins TODAY to share three recipes from her new cookbook “Mother Sauce: Italian American Family Recipes and the Story of the Women ...