Passover is a time of tradition, family gatherings, and, of course, delicious food that honors centuries of Jewish history. Since leavened grains are off the table, Passover recipes rely on creative ...

If you like to skip dinner and go straight to dessert, you clearly haven’t tried this noodle kugel recipe. Here, we soak wide egg noodles in a creamy, buttery sauce, then bake them in the oven until ...

There’s nothing like a series of back-to-back Jewish holidays to help you pack on the pounds without even trying. Between my mother’s Rosh Hashanah brisket, my bubbie’s stuffed cabbage for Sukkot, and ...

Yerushalmi kugel, a specialty of Jerusalem, is bound with caramel, seasoned with black pepper and filled with springy egg noodles. By Melissa Clark I grew up in a family of savory kugel makers, ...

This tender vegetarian kugel is fitting for Seder - or anytime during Passover - and easy to prepare, with layers of creamy cheeses and early season sauteed greens. (If you strictly observe Passover ...

The Jewish New Year, also known as Rosh Hashanah, kicks off Friday at sundown, marking the beginning of an important 10-day stretch in the Jewish calendar. It culminates with the Day of Atonement ...

“I am sacrificing my health for journalism this morning,” I tell my friend, Rona Gindin. “I’m having noodle kugel for breakfast.” “I’m so jealous! MMMMMMMMM!” The response is swift and passionate. All ...

Not all kugels are creamy and loaded with raisins, the kind typically on the Jewish New Year table. The holiday begins on the evening of Oct 2. This dairy-free noodle pudding, without a trace of ...