Add Yahoo as a preferred source to see more of our stories on Google. In this recipe from Lidia’s latest cookbook, she uses a classic blend of flavors for a delicious dinner. Amanda Edwards/Getty ...
Lidia tosses together Arborio rice with bright, flavorful olives, roasted peppers, artichokes, and provolone to create a satisfying and vibrant “Antipasto” Rice Salad. She also pulls together a ...
- Time this so you can add the pasta to the sauce when it's not quite done, so it can continue cooking in the saucepan ...
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