Yoyo Chicken, a restaurant chain with six locations in New York and New Jersey, including three in Brooklyn, has signed a lease for its first location in Manhattan, Commercial Observer has learned.

Nadia Chaudhury is a born-and-raised New Yorker who is the deputy editor for Eater’s Northeast region and Eater New York, was the former Eater Austin editor for 10 years, and often writes about food ...

A Queens restaurant known for its Thai take on the Hainanese chicken and rice (khao man gai) is making its way into Manhattan. Eim Khao Mun Kai will be opening in the East Village on 129 Second Avenue ...