Lighting is key to growing healthy microgreens indoors. Place your trays near a south-facing window where they can get ...

Fresh and affordable greens aren't always easy to come by in winter. But what many people don't realize is that you can grow them in your own home. Stephen Orr from House & Garden magazine shows us ...

If eating more healthy is among your resolutions for 2020, making room on the calendar for a weekend visit to the Spring Katy Home & Garden Show might be something to consider. The Green Scene will ...

The time between peak produce seasons really stretches my creativity in developing new recipes to share. Lately, I’ve been learning all about microgreens and testing out a few healthy recipes.

We've come to accept the baby-fication of our vegetables – baby spinach, baby lettuce, and baby squash prized for their tenderness and cute size have staked out territory in the produce section of ...

Microgreens first became big when chefs began using just-sprouted greens to add flavor accents and artistic garnishes to high-end dishes. These tiny, flavorful and nutritious greens quickly caught on, ...

Mico's Micro Farm grows USDA-certified microgreens that are packed with nutrients. In fact owners and co-founders Halie and Ricardo Camacho, say they have up to 40 times the nutrients of mature greens ...

While there are a wide variety of microgreens that you can buy (or grow at home), the names of these miniature plants should sound familiar: beets, Swiss chard, broccoli, mustard, arugula, amaranth, ...

To the untrained eye, it may look like Leticia Taliafero is selling grass, or even weeds. Trays full of little green sprouts cover her tables at the Freight House Farmers' Market, rather than heaps of ...

PORTLAND, Ore. (KOIN) — Sol Diaz has master’s degrees in naturopathic medicine and nutrition. She and her partner, Keith Brown, are the owners and founders of Modern Living Kitchen, an indoor vertical ...