200 Gram Milk powder 150 ml Fat free milk 0.5 gram Cardamom seeds powdered 10 gram Sugar Ghee as required Put the bowl in a microwave for 7-8 minutes, switch off the microwave every 2 minutes and stir ...

Milk Barfi is an iconic Indian sweet (or mithai) often prepared during celebrations and festivities, such as Diwali. Milk barfi is traditionally prepared by simmering down full cream milk until it ...

It is even better to make all the tempting mithais at home as an unwinding ritual after a long day. Homemade mithais are healthier as they have fresh and better-quality ingredients and comparatively ...

Indulge in Homemade Carrot Barfi Winter wouldn't be the same without the vibrant red carrots that grace our kitchens. While ...

Milk burfi Milk-based desserts are a common sight in India. These are made from khoya (also called khoa or mawa) which is milk that's simmered down for hours until thick and firm. A shortcut version ...

Rakhi Special Recipe: Rakshabandhan is a festival that strengthens the love and bond between brothers and sisters. On this day, sisters tie a rakhi on their brother's wrist and the brother promises to ...