Romaine is a cold-hardy crop that can be harvested about 65 to 70 days after planting—the leaves will be dark green and 6 inches high. Different harvesting techniques can extend the life of romaine ...
Growing your own food is a way to keep yourself and your environment healthy. However, getting started on growing food can seem daunting. Thankfully, there is a world of home gardening hacks out there ...
The first thing you notice when you walk into the large greenhouse at the H2O Farm in Guilford is the sea of romaine and other types of lettuce. The manager here, Chaim Tovias, says his phone has been ...
Lettuce comes in many forms, according to Adrienne R. Roethling, director of curation and mission delivery at Paul J. Ciener Botanical Garden, such as head, loose-leaf, and a variety of colors like ...
There’s a reason why lettuce is one of the most popular hydroponic crops for beginners and experts. The crisp, leafy green is easy to grow hydroponically, plus it's super versatile in the kitchen.