This mixed vegetable masala curry combines colorful vegetables with aromatic spices to create a rich and creamy curry. This plant-based dish is bursting with flavors and easy to prepare, making it a ...

One thing I’ve learned for certain since I put vegetable beds in our frontyard is that, as a gardener, I’m a pretty good cook. My agricultural shortcomings are not something I’m proud of. I start ...

You cannot live by mashed potatoes and mac and cheese alone! Aside from stuffing, potatoes, sweet potatoes, cornbread, and mac and cheese, there are all sorts of vegetable Thanksgiving side dishes you ...

More redolent, more heady, more burnished, a Thanksgiving table laden with lustrous golden turkey, velvety dark-green kale, burnt-sienna sweet potatoes is probably the richest feast of the year. In ...

One of the best lessons Claudine Pépin ever learned from her father was that all you need to make a great salad is a simple vinaigrette and very fresh, crisp greens. Claudine just happened to find a ...

This turkey pot pie is loaded with chunks of leftover holiday turkey mixed with vegetables in a creamy sauce. Frozen ...

Thanksgiving is a meal of sides, but it still needs some kind of centerpiece. The traditional vegan option here is a loaf of ...

These colorful veggies are fall and winter’s best-kept secret, packed with nutrients, natural sugars and starch.

Make the most of a head of cabbage with these fresh, fermented, charred, textural cabbage recipes for salads, wraps, rolls, sides, and more. At Otra in San Francisco, chef Nick Cobarruvias seasons ...

When Australian pop star Troye Sivan sings the line, “Take a trip into my garden, I’ve got so much to show ya” in his 2018 summer bop “Bloom,” he probably isn’t referring to an icy Eden of corn, ...