A snack stall close to our office in Santa Cruz, north west Mumbai, continues to win hearts with its hot, fresh Vada Pavs and Bhajiyas. Here's a look at the story behind Balaji Vada Pav Corner and a ...

Dal or lentil is a staple in Indian households. It is light on the tummy and packed with proteins, making it perfect for everyday consumption. A couple of days back, I was craving a hot bowl of ...

Start Your Day with a Healthy Breakfast If you're looking to spice up your breakfast routine with something nutritious, light, and quick to prepare, consider trying moong dal cheela paired with ...

As Indians, very often when one mentions pulses/lentils or dal, we think of khichdi, mung dal or toor dal to go with a bowl of hot steamed rice and maybe dal pakodas. Author and cook Pratibha Karan's ...

Moong dal is rich in protein, making it a valuable source for vegetarians. Whether it's tea time or a surprise visit from guests, the eternal question of what to whip up always lingers. We crave ...

Moong dal halwa has its roots in North Indian cooking, where lentil-based sweets were preferred for their natural strength-giving properties. Moong dal itself has been cultivated in the Indian ...

Moong dal popcorn seems like an equally delicious and crispy variant of the generally sweet popcorn that combines the fun moments of eating while being healthier than the regular kind of popcorn.When ...

Be it acidity or constipation, khichdi helps to calm your stomach. Try Bhagyashree's simple and healthy Chilka moong dal khichdi recipe. We will introduce you to a khichdi variation that adds to the ...

If you're bored with eating the same breakfast dishes every morning and want something healthy, light, and quick to prepare, ...