An octopus cooked just right is perfectly tender and flavorful enough to be served on its own or alongside salads, potatoes, or greens. However, cooking octopus isn't always smooth sailing, and not ...

Octopus 1.2 kg Fine salt q.b. Red pepper q.b. Extra virgin olive oil q.b. grezzo, non filtrato Oregano q.b. To prepare the octopus on pea and potato cream, first cook the octopus, submerging it in ...