A person holds an open tin of whole oysters - Krblokhin/Getty Images Canned oysters are a briny delight, delicious eaten plain or given a luxurious twist such as turning them into dip or making oyster ...

Is it true that raw oysters are dangerous? Many raw dishes such as steak tartare and sushi carry a risk of illness. But raw oysters “are among the riskiest foods that we consume regularly,” said ...

Curious how many calories are in a dozen oysters? Learn all about oyster nutrition, plus health benefits, potential risks, ...

The flavor and texture of oysters can be influenced by water salinity and temperature, plus the algae and phytoplankton they ...

If you've never ordered oysters from a restaurant before, it can be tough to know if they're worth it or not. Here are some ...

In contrast, French oysters, like Fine de Claires, are bold and briny thanks to higher salinity levels in Atlantic waters. A ...

A Florida man who ate raw oysters has died after contracting an infection from Vibrio vulnificus bacteria, according to local health officials. The 71-year-old man ate oysters at a Sarasota restaurant ...

Preheat an overhead grill. In a small pan, heat the Worcestershire sauce and butter to simmering point, then spoon this over each oyster. Grind a little black pepper over each one. Immediately place ...

Easily turn smoked oysters into a fun and delicious snack or appetizer that you can customize however you please. Here's how ...

BATON ROGUE, La. (WKRC) - Two people died after contracting a flesh-eating bacteria from consuming raw oysters, joining a growing number of cases from across the country. According to information ...