1. Set the oven at 375 degrees. Have on hand a rimmed baking sheet. Line a plate with paper towels. 2. Lay the mushrooms on the baking sheet. Roast for 15 minutes. Remove from the oven and when the ...
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How to Make Vegan Crispy Fried Oyster Mushrooms
These vegan crispy fried oyster mushrooms are crunchy, golden, and full of Southern-inspired flavour. Coated in a seasoned batter and fried until crisp, they’re perfect with sriracha mayo on the side.
In honor of St. Patrick’s Day I have packed four Irish ingredients into one tasty little appetizer: oysters, cabbage, Guinness stout and Colman’s Mustard. What’s that? The skeptics among you are ...
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