Place beef in a mixing bowl, add 1 of Ying’s Stir Fry Sauce, baking soda, starch, oil and mix well. Let it marinate for 10 ...

1. Slice the steak, against the grain into bite size strips. Make the marinade by mixing the soda, soy sauce, Worcestershire sauce, garlic and pepper in a bowl. Put the steak in a large zipper bag ...

1) Salt and pepper both sides of the steak to taste. 2) Heat a large saute pan on the stove and add enough oil to lightly coat the bottom of the pan. 3) Add the steaks to the pre-heated pan and cook ...

Here’s an easy stir-fry dinner. Pepper steak is a popular Chinese dish made with tender beef, bell peppers and onion and cooked in a savory sauce. It takes a little extra time to prepare the ...

Now that big game season is in full swing, I think it is time to enjoy some of those great steaks you have processed. One way that I really enjoy a venison or elk steak is fried with potatoes and a ...

Cauliflower can be bland and boring if not treated correctly, but browning the vegetable in the oven coaxes out deep, almost meaty flavors that transform it into a satisfying vegetarian main. In this ...

Choose steak au poivre for an elegant, hassle-free New Year’s Eve meal. Beefsteaks are crusted with cracked peppercorns and served with a pan sauce. Steak au poivre takes less than 30 minutes start to ...