Demand for poultry products is on the rise in Kenya driven by an emerging middle-class in new urban settlements largely due to devolution. To feed the appetite, an estimated 1.5 million birds are ...

The smell of fresh manure and the cheerful clucking of a thousand hens used to be the music of my childhood. My grandmother, a small-scale farmer in rural Kenya, made a decent living from her flock.

James Nduati, a vendor at City Market, sells one piece of kienyeji chicken at Sh550 while the 1kg broiler is sold at Sh350. [Wilberforce Okwiri] Long ago, when fast food joints were rare and Kentucky ...

Technological innovation is reshaping Kenya’s agriculture and livestock sector, lifting production efficiency, food safety and product quality. Within the poultry industry—one of the fastest-growing ...