MarketWatch

Study Shows Vat Pasteurization Outperforms Other Methods in Preserving Human Milk's Native Bioactive Properties

Prolacta's Use of Vat Pasteurization Maintains the Most Human Milk Fat Globule Characteristics Compared to Other Processing Methods, Benefiting Infant Health DUARTE, Calif., Feb. 11, 2025 /PRNewswire/ ...
Food & Wine

FDA Greenlights Game-Changing UV Technology That Could Make Raw Milk Safer to Consume

Tamarack Biotics received FDA approval for TruActive, a UV light-based technology that kills harmful pathogens in milk while preserving nutrients typically destroyed by pasteurization. Although not ...
The Daily Astorian

Study Shows Vat Pasteurization Outperforms Other Methods in Preserving Human Milk’s Native Bioactive Properties

Prolacta’s Use of Vat Pasteurization Maintains the Most Human Milk Fat Globule Characteristics Compared to Other Processing Methods, Benefiting Infant Health The study, “Investigating Milk Fat Globule ...
The Victoria Advocate

Study Shows Vat Pasteurization Outperforms Other Methods in Preserving Human Milk's Native Bioactive Properties

Prolacta's Use of Vat Pasteurization Maintains the Most Human Milk Fat Globule Characteristics Compared to Other Processing Methods, Benefiting Infant Health The study, "Investigating Milk Fat Globule ...