These bars have all the creaminess and warm spice of classic pumpkin pie — without the stress of rolling out a crust. Sarah Jordan is an award-winning chef from Dublin and now based in Chicago. Food & ...

Sarah Kieffer’s recipe has all of the flavors of the traditional holiday dessert but in easy 9-by-13 form that can feed a ...

In case you're just not feeling pie this year. The Institute of Culinary Education (ICE) is one of the largest culinary schools in the world, offering both professional and recreational programs in ...

Wendy’s Thanksgiving Pumpkin Pie Bars Chef Betty Rosbottom shows us how to make delicious pumpkin bars could easily replace ...

The post These Pumpkin Cheesecake Bars Are Your New Favorite Fall Bake appeared first on Katie Couric Media. Add some pep to your step with these mega markdowns on ultra-comfy kicks — prices start at ...

I love anything pumpkin. Check that ... I love anything pumpkin except for the pumpkin alfredo pasta I made a couple of years ago. That never needs to go into my mouth again. I've shared my recipe for ...

This spin on the classic fall treat is so good you will want it year-round. Put a spin on the ubiquitous fall flavor of pumpkin pie with these pumpkin bars from Taste of Home. With cream cheese icing ...

Dear SOS: Pumpkin pies always seem to be just pumpkin pies. This year, however, we got a pie with a delicious shortbread crust from Euro Pane Bakery in Pasadena. I was wondering if the bakery would ...