If you've ever debated the merits of pupusas and arepas, you're not alone. These beloved Latin American staples have similar roots but vastly different executions, making them equally cherished yet ...
EL SALVADOR (KABC) -- If you've eaten Salvadoran food, you've likely had a pupusa. Now a new record has been claimed for the largest pupusa ever made. A team of cooks in Olocuilta, El Salvador baked a ...
We have all seen or tasted them: a thick corn tortilla filled with ingredients, usually with cheese, to which you can add salsa or other flavors. They are called arepas, gorditas, or pupusas and look ...
There’s a mile-long stretch of Broadway in Somerville that offers some of the most affordable food one can find in this pricey suburb of Boston. Among the tacos and burritos that dominate menus, one ...
A group of chefs stood on a steel bridge, the U.S. Capitol looming behind them, and hoisted the Salvadoran flag to the cheers of hundreds of spectators. Beneath them stood a griddle, 20 feet in ...
WTOP celebrates National Hispanic Heritage Month this Sept. 15 through Oct. 15, with stories spotlighting the contributions, culture and accomplishments of Hispanic communities across the D.C. region.
On The Range is a weekly exploration of the history and lore of Texas menu items. If Cole Porter, world-famous composer, musical philosopher and inspiration for the Jonas Brothers…yeah, right…were ...
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