MONROE, La. (KNOE) - Hotel Monroe Owner Christie Echols joined Good Morning ArkLaMiss to share two of their recipes. Echols ...

My eyes widened when I opened this recipe, submitted by one of my favorite Belltown spots, Spur Gastropub. Duck cooked in duck fat, topped with a bacon vinaigrette? Yes, please. Thanksgiving only ...

Boil potatoes in salted water until they’re tender all the way through when pierced with a fork, about 10 minutes. Drain well. Heat oil in a large sauté pan over medium heat. Add bacon, onion, green ...

Craving bacon? We don't blame you. There's nothing like waking up to the smell and sound of bacon sizzling on the frying pan, or biting into a crispy, toasty BLT sandwich. We've got you covered with ...

This is a flexible recipe, according to the chef who created it: Goose breast can stand in for duck breast, seasoned with only salt and pepper or with a spice blend that is Asian or Southwestern.

What is the best fat to sear your steak? Well on this video I put to the test 4 of them. Duck fat, Beef Fat, Bacon Fat and ...

The end of the year is fast approaching, but there's still time to whip up something tasty. Take your pick from our most ...