If you haven’t had a good Riesling in a while, take a good look at the wine lists of some of your favorite restaurants. Riesling is definitely on the rise and more and more sommeliers are including ...

Forbes contributors publish independent expert analyses and insights. Lana Bortolot covers the intersection of wine, business and culture. Riesling is made in numerous New and Old World regions: ...

Forbes contributors publish independent expert analyses and insights. Emily writes about what’s in your glass and why it matters. It starts innocently enough: you’re standing in the wine aisle, ...

From Clare Valley Riesling to Tasmanian Chardonnay, these 14 Australian wines reveal just how much the country has to offer.

It was not so long ago when I was sitting with a small group for a private tasting in a stylish New York wine store, sampling a variety of small-production reds and whites. When the riesling was ...

Americans love sweet things, like Skittles, Cosmos, and Caramel Brulee Frappuccinos. But when it comes to wines with the slightest hint of sugar, we turn up our noses. And that's too bad, because ...

The Idaho Wine Commission plans to highlight the state’s Riesling offerings throughout 2026, including at key events. The commission’s “Year of Riesling” declaration for this year focuses on a wine ...

Don't fear the riesling. For all its versatility and charm, this noble grape continues to scare off many wine lovers. That goes double for German riesling, often the world’s best and almost assuredly ...

Riesling, more widely planted than Chardonnay in California just 50 years ago, is on the rise again. And Riesling’s most ardent supporter is British wine writer Stuart Pigott, whose blog chronicles ...

As legend has it, a German Archbishop in the Medieval 14th century fell gravely ill. Despite many attempts by the local townspeople to administer him lifesaving medicine, only one such potion had the ...