Meatloaf, a timeless comfort food, brings to mind memories of cozy family dinners and cherished recipes passed down through generations. Who can resist a warm slice with browned edges and brushed with ...

To begin, Yearwood heats oil in a skillet and adds chopped onion, which she sautes until softened. She adds fresh parsley to brighten the flavor of the onion. Dark meat turkey is combined with ...

I'm always trying to clean out my cupboards this time of year. My husband does the bulk of the holiday cooking and we're often left with cupboards full of dried fruits, stock, bread crumbs and other ...

The Overland Cafe serves a moist, well-seasoned turkey loaf. Along with the traditional ground meat, egg, bread crumbs and flavorings, the Overland Cafe in Palms folds marinara sauce in with the ...

Like many of us, Martha grew up on traditional dishes such as meatloaf. It's a simple, comforting meal that delivers protein, vegetables, and plenty of flavor. Meatloaf is easily customizable—the more ...

Camano Island cook Reda R. Gross really started something with her recent request for a “good” turkey meatloaf recipe. Last week, for starters, Cyndie Lou Dixon of Lake Stevens let us in on her ...

Over the years, meatloaf has developed a reputation as a ho-hum family dinner option—but it doesn't have to be uninspired. These recipes breathe new life into the traditional favorite dish, with ...

1. Set the oven at 350 degrees. Line a rimmed sheet pan with parchment paper. 2. In a skillet over medium heat, heat 1 tablespoon of the olive oil. Add the shallot and garlic and cook, stirring, for 2 ...

If you want to amp up both the flavor and texture of your homemade meatloaf, then you need to add this popular store-bought ...

As a kid, the mention of meatloaf night sent me running to the nearest neighbors, looking for any excuse to miss dinner at home. It wasn't that the meatloaf my mom made was really that bad, it just ...