Tamales and the holiday season go hand in hand, especially here in Texas. And though the corn husk may reign supreme in most homes, the banana leaf variety is coming for that crown. It’s the ongoing ...

Unwrapped tamale and pile of wrapped tamales - Sergio Hayashi/Shutterstock Tamales have a reputation for being difficult to make. However, it's not necessarily that they're technically hard to whip up ...

You ate a tamale, husk and all? ¡No manches! There is no real rule on how to eat a tamale – other than make sure YOU DON'T EAT THE HUSK! And before I go on, I need to clarify something. "Tamale" is ...

It’s tamale time. This Mexican comfort food has a long history and is an essential part of every major holiday, particularly Christmas. It’s also the perfect portable snack for holiday travelers. They ...

FRESNO, Calif. (KFSN) -- It's the week of Christmas, which means it's tamale time for many families preparing to celebrate the holiday. Action News dived into the rich history of the Christmas staple ...

A black mole sauce tamale sits on top of a glossy banana leaf at El Sabor de Oaxaca on Wednesday Dec. 18. This tamale is $3.78 and is filled with a thick sauce containing walnuts, plantains, chocolate ...

Steaming trays, warm masa, and bold fillings make this stop feel like a small miracle, especially when you arrive early for ...