October is the heart of apple season, so now is the time to pick or buy fresh apples and get baking. Did you know that apples are part of the rose family, and that more than 7,000 varieties are grown ...

Vegan apple donuts combine soft baked dough with sweet apple flavor in a simple plant-based treat. The recipe focuses on ...

Whether you are cooking on a weeknight, planning a weekend dinner, or simply craving something warm, here are 9 mid-season ...

Made with coconut oil instead of butter, this apple oat crumble recipe from the Institute of Culinary Education is a vegan alternative to pie. It also doesn’t require you to roll out finicky pie dough ...

A caramel apple is one of fall’s sweetest pleasures. Biting into a crisp, juicy apple reminds me that autumn is upon us — and, of course, everything is better when it’s coated in candy. Unfortunately, ...

Whether you prefer Granny Smith and Gala or Fuji and Honeycrisp, I think every one can agree that apples are one of the best fruits! They are delicious dipped in peanut butter, baked into a pie, and ...

Blend dates with coconut oil, cinnamon, salt, mesquite and water to get a smooth, thick consistency. You can add more sweetener if you want. Cover the apples completely with the "caramel" and then dip ...

As soon as the temperatures cool and the apples are ready for picking, I can’t wait to gather friends and fill the house with the mouthwatering aroma of baked apples and cinnamon. While I love trying ...

Explore a step-by-step tutorial on making vegan apple donuts in this video. Designed for bakers of all skill levels, the recipe uses plant-based ingredients to deliver a satisfying and dairy-free ...

Apple pies are tasty, sure, but they can be pretty time-consuming to whip up. If you don't have all day to spend in the kitchen or a bunch or people to serve, but you're still in the mood for the warm ...