These dishes amp up the flavor of seasonal produce. Turkey may take top billing on most Thanksgiving menus, but with so many delicious seasonal vegetables and plant-based recipes, the options to add ...

No matter the time of year, it's important to reflect on the habits that impact our planet. We know that aiming towards a plant-based diet has a positive effect on Earth, reducing carbon footprints ...

Whether you’re just testing the waters on plant-based eating or you’re already a nutritional yeast fanatic, we’ve got some ...

It’s folly to tell someone what they should and shouldn’t eat; few things are held as dear to the average person than what they choose to consume. As a patriotic omnivore, I certainly won’t do that ...

Good food, smart tips, and cool stories for non-vegans, wanna-be vegans, and full-time vegans. This January I decided to eat a little more healthful by going mostly vegan. So for the first time ever, ...

Plant-based foods have become so wildly popular that even foodservice operations with meat in their monikers, such as Burger King, Kentucky Fried Chicken and Pollo Tropical, are embracing vegan and ...

Veganuary – a month-long challenge to eat only plant-based foods – has become a staple to kick off the new year. Whether it’s in support of the environment, health motivated, or you’re just looking to ...

Add Yahoo as a preferred source to see more of our stories on Google. ASHLAND Irvine native Jan Brandenburg had two paths before her, and she took both. “I’ve been cooking since I was really young,” ...