The European Food Safety Authority (EFSA) and the UN Food and Agriculture Organization (FAO) have signed a three-year Memorandum of Understanding (MoU) to deepen collaboration on food safety and ...
Scientists in Australia have identified a genetic trait in the wild banana subspecies Calcutta 4 that can help tackle Fusarium wilt, or “Panama disease,” which threatens the global supply of farmed ...
International Flavors & Fragrances (IFF) has reported a full-year net loss of US$374 million for 2025, driven largely by a US$1.15 billion write-down on the value of its Food Ingredients business — a ...
Nestlé has reported full-year 2025 sales of CHF 89.5 billion (US$101.5 billion) with 3.5% organic growth, driven by a second-half acceleration in real internal growth (RIG) from 0.2% to 1.4%. However, ...
Food and beverage brands are reformulating their products to better align with changing consumer preferences for healthier offerings and keep pace with the shifting regulatory landscape and government ...
Europe is making it significantly harder and more expensive to import fertilizer from Russia, through a combination of new carbon levies, escalating tariffs, and fresh sanctions. Farm groups say ...
Germany-based chocolatier Coppeneur has developed a range of snack and confectionery products that combine the indulgence of ...
Price volatility and dietary demands are changing confectionery’s core ingredients. Missy Green, editor of The World of Food ...
US beef prices are climbing at nearly six times the rate of overall food inflation, driven by the smallest cattle herd in 75 ...
Bühler’s Grains & Food division remained resilient, gaining market share amid tough market conditions, while the company also saw strong growth in Chocolate & Coffee (+31%) and Value Nutrition (+12.7% ...
Israel-based Amai Proteins has received the GRAS (Generally Recognized as Safe) notice from the US FDA for its sweet protein Sweelin — meaning the company can run product trials and speed up US ...
Spanish private-label manufacturer Cerealto has agreed to sell its pasta business and associated production site in Venta de Baños, Spain, to Portuguese food group Cerealis, as the company doubles ...