Singaporean agritech startup Rize has secured $31M in Series B funding to expand sustainable, low-methane rice farming across ...
MycoTechnology is pairing its honey truffle sweet protein with Adorvia Biotechnology's Reb M stevia to offer companies a new ...
German firm AMSilk has extended its partnership with Ajinomoto Foods Europe to enable industrial-scale manufacturing of its ...
California's 2026-27 budget includes a $500M school kitchen provision that enables educational institutions to purchase plant ...
In our weekly column, Future Food Quick Bites, we round up the latest developments in the alt-protein and sustainable food ...
Johan Jörgensen is a Swedish writer, food systems thinker, and the author of the new book, Flat Earth Food, from which this ...
Singaporean allergen-free patisserie brand Róa is expanding its vegan baked goods to Japan via a partnership with Tokyo-based ...
The EU has invested €6.3M ($7.2M) in the Coco-AI project, which will use artificial intelligence to develop a plant cell ...
Californian precision fermentation leader The Every Company has partnered with ADM to expand the production of its ...
US plant-based meat startup Chunk Foods expects to double its sales and reach profitability next year. Its CEO explains why ...
Finland's Raisio Group has completed a $1.7M expansion of its Nokia Mill, which produces oat products for its sister ...
US startup Savor has raised $32M in funding, with participation from AAK, with which it will develop carbon-derived fats for ...
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