Last September I was invited by Berlucchi, the winery credited with creating sparkling Franciacorta when it produced the ...

Domaine de la Romanée-Conti could have made twice as much wine this year if they hadn’t felt compelled to make severe, ...

Chinese wines to ring in the New Year – or anytime, really, now that this portfolio is available in the UK. The convivial, wine-loving Tang Dynasty poet Li Bai once heartily suggested to his companion ...

Kolorko in Türkiye and Furmint in Tokaj share several features: they are both late ripening, with thick-skinned berries; they ...

The Bordeaux vintage tasted most recently at the blind-tasting marathon held every January at Farr Vintners’ Thameside offices in London, 2022, is bittersweet.

Part six of an eight-part series on how to pair wine with Asian flavours, adapted from Richard’s book. Click here for all the ...

What I am proposing is a new social contract between wine producers, the hospitality industry and consumers – herewith.

Whether you’re studying for a wine exam or just want to learn how to get more out of your glass, Sam will teach you how to ...

The last of three articles devoted to the 200-odd 2022 bordeaux tasted blind in this year’s Southwold-on-Thames tastings. See ...

Many a year in the Southwold tastings the Merlot-based wines on the right bank are outclassed by the Cabernet Sauvignon-based ...

Setting side 2024, it was quite clear that in general the Loire’s dynamic vine-growers no longer have to struggle to ripen ...

When Ferran Centelles mentioned that we would be in Barcelona he asked to join us for dinner. But whether it was our company or Ferran’s choice of restaurant that was the driving factor was something ...