A rich, chunky stew, brimming with savory vegetables, plump beans and smoky spices, chili is a year-round favorite that's as easy as it is delicious. This vegetarian version is satisfying and ...
Alana Al-Hatlani is an Assistant Food Editor at Southern Living. Why make 2 recipes for brunch (biscuits/rolls AND sausage) when you can save time and make both at once. This savory bread recipe is ...
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