Routine inspections of food establishments in Springfield and Republic revealed a total of 11 priority violations, including ...

Recent health inspections in some Grosse Pointe restaurants revealed moldy growth, old food residue and more between August ...

Violations marked as priority contribute directly to the elimination, prevention or reduction in the hazards associated with ...

The Pennsylvania Department of Agriculture, 866-366-3723, uses a risk-based inspection reporting process for restaurants and other food handlers.

Violations marked as priority contribute directly to the elimination, prevention or reduction in the hazards associated with foodborne illness. Priority violations include prevention of contamination, ...

There were also way too many dishwashers that weren’t sanitizing dishes and food getting thrown out for temperature abuse.

Recent health inspections in some Allen Park restaurants revealed fruit flies, raw beef stored in grocery bags and more ...

Roaches caused an inspector to temporarily close one Polk County fast-food restaurant during the last two weeks of September, ...

The Pennsylvania Department of Agriculture, 866-366-3723, uses a risk-based inspection reporting process for restaurants and other food handlers.

Inspectors were busy in South Florida last week! These are the places ordered shut by state inspectors with the Florida Department of Business and Professional Regulation. Sang’s Chinese in North ...

Grease is the word, thawing no-no, can’t get a date, no labels, unapproved insect repellant, sticky and icky soda gun, and more unappetizing findings.

Violations marked as priority contribute directly to the elimination, prevention or reduction in the hazards associated with foodborne illness. Priority violations include prevention of contamination, ...