48m
Food Republic on MSNMaking A Quick Lentil Hummus? Here's The Variety You Definitely Want To UseLentils can make a great swap for chickpeas when you're making hummus. According to vegan food recipe expert Jem Mantiri, this is the best type to use.
58m
Chowhound on MSNHow To Prep And Fry Canned Artichokes For A Crispy Salad ToppingTo improve your salad, consider adding some fried artichokes to zhuzh it up. Here's how to make them yourself at home.
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